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Analytical and Laboratory Instrumentation Engineer

Job Description

Roles & Responsibilities

The Analytical & Laboratory Instrumentation Engineer (Fresher) will assist in the installation, calibration, maintenance, and support of laboratory instruments such as HPLC, GC, UV-Vis, FTIR, AAS, pH meters, balances, TOC analyzers, and others. This is an entry-level role intended to build strong technical foundations and provide exposure to real-world lab environments in regulated industries (pharma, chemical, food, research).


Key Responsibilities:

  • Assist in installation and basic setup of analytical laboratory instruments at customer sites.

  • Support preventive maintenance, basic troubleshooting, and calibration activities under the guidance of senior engineers.

  • Learn to work with technical manuals, SOPs, and calibration protocols as per ISO/GMP guidelines.

  • Participate in demo setups, application testing, and customer trials under supervision.

  • Support the documentation of service reports, calibration certificates, and asset tags.

  • Coordinate with service team for spare parts, maintenance kits, and follow-up visits.

  • Ensure tools, test instruments, and equipment are properly handled and maintained.


Key Focus Areas:

  1. Instrument Familiarization

    • Basic understanding of instruments such as:

      • HPLC (High Performance Liquid Chromatography)

      • GC (Gas Chromatography)

      • UV-Vis Spectrophotometers

      • FTIR / NIR Spectrometers

      • TOC Analyzers, pH meters, conductivity meters, balances

  2. Calibration & Maintenance Support

    • Assist in routine calibration, leak checks, lamp changes, filter checks, and baseline tests.

    • Exposure to GMP/GLP calibration protocols, traceability, and audit-readiness practices.

  3. Service Documentation & Quality Compliance

    • Learn to generate and manage service reports, calibration logs, preventive maintenance checklists.

    • Follow 21 CFR Part 11, GMP, and ISO 17025 concepts where applicable.

  4. Technical Skill Development

    • Train on instrument software interfaces, firmware updates, and basic diagnostics.

    • Learn electrical and fluidic connections, tubing layout, and chemical handling safety.

  5. Field Service Etiquette & Customer Interaction

    • Develop professional communication skills, etiquette for visiting client labs, and handling instruments responsibly.

    • Maintain customer satisfaction by timely reporting and assistance.

  6. Health, Safety, and Lab Practices

    • Comply with lab and field safety protocols, chemical handling rules, and PPE use.

    • Understand basics of waste disposal, sample handling, and cleanroom precautions (if applicable).


Qualifications & Requirements:

  • Education:

    • B.E. / B.Tech / Diploma in Instrumentation, Electronics, Mechatronics, Biomedical, or Chemical Engineering

    • OR B.Sc. in Chemistry, Analytical Science, or Physics (with instrumentation exposure)

  • Experience:

    • 0–1 year; final-year project or internship in analytical instrumentation is a plus.

  • Technical Skills:

    • Basic understanding of sensors, pumps, optics, and lab instrument functions.

    • Comfortable with MS Excel, Word, and use of email/documentation tools.

  • Soft Skills:

    • Eagerness to learn, attention to detail, and disciplined work habits.

    • Ability to follow instructions, handle tools, and manage documentation responsibly.

Job Detail
  • Work Type: Full Time
  • Languages to be known : English
  • Country: United Arab Emirates
  • City: Dubai
  • Job Category : Food and Beverage